Finings for Wine

Finings are additives to beer or wine added in the fermentation stage that help to clean out the extra mix of proteins, pigments, phenolics, dead yeast, etc. in the must or wort. It can keep beer from getting chill haze and wine from being cloudy.

Finings carry either a positive or negative charge that gathers the above mentioned undesirable elements to it. As it attracts more and more particles it gains weight and will sink to the bottom of the fermenter. This sediment can then be easily left behind when siphoning off to rack, bottle or keg.
Bentonite 1 oz.
Price: $1.40
Standard Floc
Price: $3.00