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Welcome to the Beer Yeast Section
Dry Yeast for Wheat Beer
We recommend pitching a minumum of 10 grams of dry yeast for a 5 gallon batch of beer or wine.


Fermentis Safale WB-06 11.5 grams
Specially selected for wheat beer and weizen beer styles, Safbrew WB-06 produces subtle ester and phenol flavors typical of Bavarian-style wheat beers.
item #3022

the price $4.00
Dry Yeast for Ales - Fermentis Safale WB-06 (item #3022)

  Munich Wheat Beer
Munich is a true Bavarian yeast strain that will bring out the authentic characteristics brewers look for in German-style wheat beers. Munich offers fast fermentation performance and consistent flavor & aroma characteristics. It is a medium to high attenuation yeast. Its aroma is estery to both palate and nose with typical banana notes.
item #3009

the price $3.00
Dry Yeast for Ales - Munich Wheat Beer (item #3009)

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